Alford, Jeffrey and Naomi Duguid.

Hot Sour Salty Sweet : A culinary journey through Southeast Asia.

New York Artisan 2000 Hardcover, orig. dustjacket, 346pp., 25.5x29cm., oblong, ills. in col., fine copy. ISBN 9781579651145. The culinary map of Southeast Asia is about to change, if award-winning cookbook authors Jeffrey Alford and Naomi Duguid have their way. Realizing that the wonderful flavors of Southeast Asia spill over national borders, Alford and Duguid set out to eat their way through More...the region's towns and villages, all the while collecting recipes, cooking techniques, stories, and photographs. In Hot, Sour, Salty, Sweet, dishes like Spicy Grilled Beef Salad and Vietnamese Chicken with Fresh Herbs appear side by side with more exotic treats like Jungle Curry from Thailand and Pomelo Salad from Cambodia. There are simple warming soups, easy stir-fries, brilliant, hot salsas, and cooling desserts. Evocative stories and photographs of their travels also appear throughout.

SomeThingz, books etceteraProfessional seller

Book number: 813

Keywords: Kookboeken / Dranken / Tabak / Culinaria gastronomie zuid-oost azië kookboek recepten gerechten Hot Sour Salty Sweet A Culinary Journey Through Southeast Asia cooking recipes

Alford, Jeffrey and Naomi Duguid

Seductions of Rice: A Cookbook

New York, New York, U.S.A., Artisan 1998, First, Hard Cover. . 1579651135 . Fine in Fine dust jacket.

Books On The BoulevardProfessional seller

Book number: 26893

Catalogue: Cookbooks

Alford, Jeffrey and Naomi Duguid

Hot Sour Salty Sweet; a Culinary Journey Through Southeast Asia

Toronto, Random House of Canada, 2000. Hardcover. pp. 346. Oblong 4to. General shelfwear. Light creasing and nicking to dustjacket; very good in very good dustjacket. .

Bison BooksProfessional seller

Book number: 091063

Catalogue: Cookbooks

Alford, Jeffrey and Naomi Duguid

Seduction of Rice; a Cookbook

New York, Artisan, 1998. 1st Printing. xiii, 454 [1]p. colored and b/w illus. quarto format, dj. .

Hackenberg Booksellers ABAA ILABProfessional seller

Book number: 035913

Keywords: Rice Cookbooks Cookery